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Bohdan Tkaczyk
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Baba Tkaczyk's Perogies ( varenyky or pyrohy)
Recipe for the perfect perogy
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Kead the dough ~ 10 15 minutes until smooth and elastic
Kead the dough ~ 10 15 minutes until smooth and elastic
Camera:
Nikon Corporation (Nikon D70)
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1956px x 1998px
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294px x 300px
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